pineapple pachadi recipe

Pineapple pachadi is a traditional south Indian accompaniment that combines sweet as well as savory taste in coconut and yoghurt base. This is often served as part of a Kerala meal (sadhya). Let’s see how to make this simple and easy dish in this post.

You can make it as part of Onam sadhya or even on regular days as part of any south Indian meal.

Check out my mango pachadi and beetroot thayir pachadi recipe in this blog.